GARLIC 'TASMANIAN PURPLE' (2 heads)
Allium sativum 'Tasmanian Purple'
Members OnlyBGATAP
A small-headed hardneck with a rich, sweet flavour and purple skinned cloves. Easy to grow and adaptable to most areas. Suited to both cool and warm climates. Turban Group. Certified organic 5243
This product cannot be shipped to: NT,WA,TAS
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Product information
Limited release Bred in Tasmania, this hardneck garlic is actually adaptable to a range of climates growing successfully from Hobart to Brisbane. Grown for its nutty flavour, this is an excellent variety for cooking; however it is important to note that the flavour is stronger the further south it is grown.
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Product Information
Limited release Bred in Tasmania, this hardneck garlic is actually adaptable to a range of climates growing successfully from Hobart to Brisbane. Grown for its nutty flavour, this is an excellent variety for cooking; however it is important to note that the flavour is stronger the further south it is grown.
How to grow
Planting tips: Break the head into individual cloves and plant them pointy end up, about 7cm apart in a well-prepared bed. Cover with 2–7cm of soil (deeper in warmer climates, shallower in cooler climates) and mulch to prevent weeds competing with your bulbs. A slow-growing crop, allocate garden room for at least 6–9 months. Water when required or during periods of drought while actively growing. Harvest when tops die down. Dry and store.
Growing information
| Growing needs |
Light:
Full Sun
Water:
Seasonal watering
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Plant characteristics
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Type:
Bulb
Height:
30cm
Width:
15cm
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