Galangal (Thai Ginger)
Alpinia galangal
BGALA
This classic ‘Thai Ginger’ is essential for soups and curries. Rhizomes can be harvested year-round. Needs a warm sheltered and frost-free position and is best dug up yearly to prevent over-crowding.
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$14.95
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Product information
The classic 'Thai Ginger' introduces a spicy, aromatic flavour, essential for the best tasting Thai soups and curries. Rhizomes can be harvested carefully year round. Galangal needs a warm, sheltered, frost free position in partial or full shade, and is best dug up yearly to prevent over-crowding.
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Product Information
The classic 'Thai Ginger' introduces a spicy, aromatic flavour, essential for the best tasting Thai soups and curries. Rhizomes can be harvested carefully year round. Galangal needs a warm, sheltered, frost free position in partial or full shade, and is best dug up yearly to prevent over-crowding.How to grow
Growing information
| Growing needs |
Light:
Full Sun/Part shade
Water:
Regular watering
|
|
Plant characteristics
|
Height:
2.0 m
Width:
1.0 m
|