Dill 'Bouquet' (Organic)
Anethum graveolens
S312
Aromatic feathery leaves transform simple dishes, especially fish. The seeds flavour vinegars and the vivid flowerheads make striking cut flowers.
$6.95
$5.56 with membership. As a member you will save $1.39 in combination with a volume pricing discount . Log in or join today .
Product information
From Lithuanian to Laos, the soft, feathery leaves and seeds of Dill are the vital ingredient for salads, pickles, vinegars and yoghurt dishes, and of course, cucumber. The blue textured leaves also contrast in ornamental plantings with salvias, dahlia, while the yellow umbel flowers attract beneficial insects to fruit trees and the vegetable patch.
Member Satisfaction Guarantee
If you are not completely satisfied with your purchase, please contact us and we will do our best to resolve the issue.
Product Information
From Lithuanian to Laos, the soft, feathery leaves and seeds of Dill are the vital ingredient for salads, pickles, vinegars and yoghurt dishes, and of course, cucumber. The blue textured leaves also contrast in ornamental plantings with salvias, dahlia, while the yellow umbel flowers attract beneficial insects to fruit trees and the vegetable patch.How to grow
Growing information
|
Seed sowing
|
Seed count:
150
Sow method:
Sow direct
Germination:
85
Sow distance:
25cm
|
|
Seed sowing times
|
Cool:
Sep-Oct
Warm:
Aug-Nov
Hot:
Apr-Oct
Sub-tropical:
Mar-Aug
Tropical:
May-Jul
|
| Growing needs |
Light:
Full Sun
Water:
Seasonal watering
|
|
Plant characteristics
|
Type:
Tender Annual
Height:
1.0m
Width:
25cm
|