Broccoli 'Purple Sprouting'

Brassica oleracea

S050
The ultimate cut-and-come-again vegetable, this delicious English heirloom produces lots of small tasty heads of deep-purple florets. Needs cold weather to set heads. Harvest 14 weeks from transplant; yields 1kg per plant.
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Product information
The ultimate cut and come gain vegetable, this broccoli keeps on producing for months. Delicious, full of antioxidants and visually spectacular with its wondrous spires of deep purple florets. Harvest in 10 weeks from transplant, yields 1kg per plant.
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Product Information

The ultimate cut and come gain vegetable, this broccoli keeps on producing for months. Delicious, full of antioxidants and visually spectacular with its wondrous spires of deep purple florets. Harvest in 10 weeks from transplant, yields 1kg per plant.
How to grow
Preferring a slightly alkaline soil, like other members of the cabbage family, broccoli is easy to grow, and if you plant the sprouting varieties, they can be continually harvested for up to 3 months. Prepare the ground with plenty of well rotted manure or compost. Always pick the central head first, this will encourage the prolific growth of side shoots. Pick these shoots regularly and do not allow it to flower, as this will stop production of new shoots. In windy gardens the plants might need to be staked as they become top heavy.
Growing information
Seed sowing
Seed count: 90
Sow method: Sow in punnets
Germination: 93
Sow distance: 40cm
Seed sowing times
Cool: Jan-Dec
Warm: Mar-Aug
Hot: Feb-Jul
Sub-tropical: Apr-Jul
Tropical: May-Jul
Growing needs
Light: Full Sun
Water: Regular watering
Plant characteristics
Type: Hardy Annual
Height: 60cm
Width: 40cm

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