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Seed Potato 'Pink Eye'
Also known as Southern Gold, the name 'Pink Eye' refers to the cream skin with pink eyes that encases the delicious yellow flesh. An all rounder that can be eaten as "new" or stored, this variety was first recorded in Tasmania in 1944. The waxy yellow flesh makes an excellent mash. An Early-Mid Season variety. Determinate, harvest in 70 - 100 days.