Agastache ‘Sweet Lili’
Agastache aurantiaca 'Sweet Lili'A beloved agastache for its long flowering season (early summer to winter) and stellar performance through summer's dry conditions. Airy flowering spikes hold delicate tubular flowers of amethyst and apricot. A magnet for bees and other pollinators.
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Agastache ‘Sweet Lili’
One of the most rewarding Agastaches, 'Sweet Lili' is a stalwart of the perennial or coastal garden with its tough, low maintenance persona and unrivalled beauty. Its lofty spires of bi-coloured pinkish/purple and apricot tubular flowers sway in even the gentlest of breezes, bringing movement to the garden. A resilient, continuous flowering perennial to extend your floral display through the seasons. Its fragrant anise-scented edible foliage can be used in salads and tea, and enjoyed in a scented cut flower arrangement.
How to grow
Agastaches are hardy summer flowering perennials. Plant in full sun in a well drained soil. Drought tolerant once established, though will benefit from supplementary watering during extended dry periods. Deadhead regularly to prolong flowering and prune back to a low mound in winter or early spring.