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Agastache 'Golden Jubilee'
A clump-forming flowering perennial with outstanding chartreuse foliage and lavender-like flowers from summer through autumn. Also known as Korean Mint, both the foliage and flowers have a liquorice fragrance, with the edible flowers suited to salads and cakes.
How to grow
Deadhead spent flowers to extend the flowering season. Drought tolerant once established. Prune after flowering in late autumn.