Gardening is the key to reducing waste

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Marcelle Swanson explains how to move away from plastics and improve our health.

by Shelley Jeans

Growing your own food and composting your green waste and food scraps is the first step to reducing the amount of waste each household produces each week.

According to CoolAustralia.org, 50% of rubbish sent to landfill is food and garden waste, which puts the future of our planet clearly in gardener’s hands when it comes to waste management at home. Growing your own not ...

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