PLEASE NOTE DUE TO COVID-19 OUR GARDENS & RETAIL STORES ARE CURRENTLY CLOSED. MEMBERS CAN STILL BUY ONLINE, STAY SAFE AND KEEP ON GARDENING.

PLEASE NOTE DUE TO COVID-19 OUR GARDENS & RETAIL STORES ARE CURRENTLY CLOSED. MEMBERS CAN STILL BUY ONLINE, STAY SAFE AND KEEP ON GARDENING.

JAPANESE GINGER

JAPANESE GINGER

Zingiber mioga
Member $9.95
Non-Member $15.00
The edible flower buds of Japanese Ginger are a prized delicacy, both fresh and preserved. The sterile flower buds are harvested during summer. They can be used as a delectable tempura or shredded for a spicy garnish. Mature leaves can also be used to wrap food. Also known as Myoga, Japanese ginger is easy to grow and thrives in dappled light which coincidentally produces the best tasting buds.
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PLANTS: WGIMY
Due to quarantine, cannot post to Overseas, WA

Growing Information

Heat Zone 1 - 5.0
Height To 60cm
Position in PART SHADE
Flowers Dec - Apr
Pot Size: Midi Pot
Cold Zone 3 - 12
Width To 60cm
Seasonal watering as necessary
HERBACEOUS PERENNIAL

Growing Tips

Open up your plant parcel as soon as it arrives. Place your plant in a light, airy position and give it some water.

JAPANESE GINGER

Zingiber mioga
Member $9.95
Non-Member $15.00
The edible flower buds of Japanese Ginger are a prized delicacy, both fresh and preserved. The sterile flower buds are harvested during summer. They can be used as a delectable tempura or shredded for a spicy garnish. Mature leaves can also be used to wrap food. Also known as Myoga, Japanese ginger is easy to grow and thrives in dappled light which coincidentally produces the best tasting buds.
Checking stock, please wait..
PLANTS: WGIMY
Due to quarantine, cannot post to Overseas, WA
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