Finger Lime

Citrus australasica

Our own native citrus, the Australian Finger Lime produces slender 15cm long cylindrical fruits, filled with exquisite tangy pulp. When opened, this colourful pulp is revealed as hundreds of individual vesicles that retain their unique form until consumed. Like citrus caviar, our native finger lime is highly sought after worldwide by both chefs and gardeners alike.

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Finger Lime

Native to the rainforests of Australia, the finger lime is an ancient citrus fruit with a history dating back thousands of years. Indigenous Australians have used it as a source of food and traditional medicine. In recent years, it has gained popularity worldwide for its unique caviar-like pulp and tart flavor. Today, finger limes are cultivated around the globe and are highly prized for their culinary attributes.

How to grow

Grow in a sunny to partly shaded position in moist well drained soil. Also suited to pots and large containers. Protect from severe frost and strong winds. Fertilise regularly.

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