Rhubarb crumble (gluten free and vegan)

Don't miss out on our very own delicious, Diggers Rhubarb Crumble. The perfect dessert for any occasion.

Rhubarb crumble (gluten free and vegan)

Ingredients

  • 2 cups brown sugar
  • 2 cups almond meal
  • 1/2 cup pine nuts
  • 1/3 tsp cinnamon
  • 1/2cup Nuttelex

Method

  1. Preheat oven to 165 Celsius.
  2. Combine dry ingredients to make crumble component & melt Nuttelex through.
  3. Combine the following ingredients in a bowl:

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