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One of the most ancient methods of preserving surplus crop. This book details how to get set up for drying… more

Retail $24.95 Club $24.95

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Retail $17.00 Club $13.95

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A best seller. This book guides you through practical and thorough steps on how to make delicious cheeses from home.… more

Retail $39.00 Club $24.95

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"Sausage making is like stuffing a meatloaf into a casing." This book is surprisingly simple for making over 100 variations… more

Retail $39.00 Club $29.95

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Rather than having a backyard of unproductive, high maintenance, regular mowed lawn, why not convert some or all to beautiful… more

Retail $29.00 Club $25.00

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wPietro is so passionate about preserving it becomes infectious! A best-seller with Digger's members. Traditional Italian preserving methods and recipes… more

Retail $45.00 Club $39.95

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Had a bumper harvest? Don t let all your produce go to waste learn how to make jam chutney sauces.… more

Retail $42.00 Club $35.95

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Full of country kitchen secrets. From exotic Tamarillo sauce to plum jam this locally produced book provides the thrifty gardener… more

Retail $26.95 Club $22.95

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